Every fall, the seasonal to-dos quickly rack up — from the whimsical (carve a pumpkin, go apple picking, baking a pie) to the scheduled (throw a tailgate, attend that office holiday party). No matter the occasion, this spiced fall sangria is simple enough to whip up last minute, but delicious enough to always hit the spot.
- 1 bottle red wine
- 3 cups apple cider
- Heavy pour of Califia Farms Agua Fresca Spiced Cranberry Cocktail
- Splash of Califia Farms Tangerine Juice
- 1 diced apple
- 1 cup of cranberries
- 2 cinnamon sticks
Pour each of the liquid ingredients into a pitcher before adding the diced apples, cranberries and cinnamon. Stir well. Then pour and garnish to enjoy!
Share your festive sips with us using @CalifiaFarms + #CalifiaFarms.